Kosher catering · Pico-Robertson & West LA

Feeding your office, your simcha, or the whole bunk.

From a Tuesday office lunch to a Shabbat kiddush to a camp dining hall, Hatch Kitchen builds kosher catering around real events with real headcounts. Everything below is made in the same certified-kosher kitchen that runs our daily menu — no separate "catering kitchen," no shortcuts.

Start a Catering Order

Boxed lunches

Individually packed meals for meetings, conferences and shiva calls — no guesswork on portions.

Platters & salad bowls

Family-style trays of wraps, salads and sides built to feed groups of 10 to 20.

Rotisserie by the pan

Chicken pieces, wings and wedges straight from the same rotisserie as our daily menu.

Camp lunch program

A standing summer lunch program built for parents who'd rather not pack one more lunch tonight.

Catering menu

Built to feed groups of 10 to 200.

Sample pricing below — every order is built around your headcount and event, so use this as a starting point and tell us the rest.

Boxed Lunches

Half a chicken wrap, 4oz side salad & a house-baked cookie per box. Vegan available. 10 meals minimum.

$160 / 10

Assorted Lunch Wrap Platter

Our signature rotisserie chicken wraps + sauces. Tuna and vegan available on request.

$90–$180

Assorted Breakfast Wrap Platter

Steak & egg, chicken sausage, classic and southwest wraps. Vegan available on request.

$90–$180

Pita Tray

10 bakery-fresh pitas, cut in half — 20 pieces total.

$20

Hatch Salad Bowl

Romaine, carrots, tomato, avocado, rotini, crunchy noodles, Hatch dressing on the side.

$60

Caesar Salad Bowl

Romaine, house croutons, signature Caesar dressing on the side.

$60

Southwest Salad Bowl

Romaine, tomato, avocado, black beans, quinoa, western sauce on the side.

$60

Asian Salad Bowl V

Romaine, cabbage, carrot, crunchy noodles, toasted sesame dressing.

$60

EBC ("Everything But the Chicken") Bowl V

Lettuce, cabbage, carrots, tomato, avocado, black beans, olives, quinoa, Italian dressing.

$60

Thai Garden Salad with Tofu V

Sesame tofu, vermicelli noodles, romaine, red cabbage & Thai peanut dressing.

$60

Rotisserie Chicken Pieces, 1/2 pan

16 pieces — wings, legs, thighs & breast. Feeds 8–10.

$70

Rotisserie Wings, 1/2 pan

60 pieces, includes a 12oz bottle of house ranch. Feeds 10–12.

$75

Chicken Nuggets, 1/2 pan

50 pieces, two-ingredient house recipe. Western dipping sauce included. Feeds 10–12.

$125

Rotisserie Potato Wedges, 1/2 pan

Roasted inside the rotisserie. Feeds 10–12.

$45

BNF Tots, 1/2 pan V

A full 9x13 tray of crispy baked tots. Feeds 10–12.

$60

Curried Cauliflower Couscous V

Feeds 15–20.

$60

Smoothie Tray, 15 x 9oz

A colorful, crowd-pleasing mini-smoothie sampler.

$120

Dessert Platter

House-baked chocolate chip cookies & double-chocolate brownies.

$35–$60

Thai Spring Roll Platter

Avocado, crisp veg, baked tofu, basil & cilantro, peanut + sesame dips.

$45–$80

Chafing Dish Setup

Wire rack, two sternos & a deep steam pan — fits two 9x13 trays, keeps everything hot.

$20

Camp & school lunch program

One less lunch to pack.

Hatch Kitchen runs a standing summer camp lunch program for Pico-Robertson families — parents order ahead online, and a hot, kosher, kid-approved lunch is ready and waiting. If you run a camp, school or youth program in the area, this same setup can run for your group too.

Wrap from the Hatch Kitchen camp lunch program

Get a quote

Tell us about your event.

Reach out by email or phone with a few details and we'll send back a proposal built around your headcount and budget — usually within one business day.

What to include in your email

Event date & time · guest count · event type (office, simcha, camp, shiva, other) · any dietary needs · delivery or pickup.

Lead time

We recommend at least 48 hours' notice for trays and platters, and a week or more for events over 50 guests.

Email info@thehatchkitchen.com Call (424) 455-3195